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Rubirosa is a pizza restaurant located at 235 Mulberry Street in New York City. It specializes in thin-crust pizzas with a range of creative toppings, including standout options like the 1 2 Supreme and Tie Dye Pizza. The menu also features Italian-inspired dishes such as Tajarin Alla Carbonara, Bucatini Alla Nereno with pesto and parmigiano, and classic appetizers like Calamari Fritti and garlic knots. The atmosphere combines a casual dining setting with an urban vibe, making it a popular spot for both quick meals and relaxed dinners. Beyond the restaurant, Rubirosa offers a retail line including branded apparel and signature food products such as their famous vodka sauce and marinara sauce. These sauces reflect the family heritage rooted in Staten Island pizzeria traditions. Seasonal dishes and desserts, such as blueberry lemon cake with mascarpone whip, contribute to a varied menu that extends beyond just pizza. Rubirosa maintains a local appeal by blending traditional Italian flavors with inventive recipes in a welcoming environment.
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Amenities & More
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Reviews for Rubirosa
Review highlights
Based on 6,422 reviewsRubirosa consistently receives praise for its authentic Italian ambiance, blending a cozy, nostalgic atmosphere with lively, quintessential Little Italy vibes. Customers highlight the restaurant’s standout thin-crust pizzas, which are celebrated for their perfect crispiness and flavorful toppings, alongside fresh, richly sauced pastas and unique menu items like mini rice balls and braised beef. The drinks and cocktails complement the food well, enhancing the overall dining experience. Service is often described as warm and attentive, contributing to the welcoming feel. Due to its popularity, securing a reservation can be challenging, with many recommending planning ahead or expecting wait times. Overall, Rubirosa is favored for delivering comforting, high-quality Italian fare in an inviting setting.
Fun, quintessential little Italy vibes of an established New York City restaurant. Great service, and menu is much brighter than just pizza. Braised beef braciole and short rib anglotti were favorites for our table. Reservations took extensive planning and setting a timer at midnight to jump on it, but totally worth it. We went on a cold day where wait times were short, but I don’t think this is typical. Waiter was particularly attentive to our food, allergies, and double checked with the kitchen on ingredients. The menu is not overwhelming and there’s a focused list of desserts and beverages. The kind of place where options have been carefully honed over years of service. We also tried the tie-dye and honey pie pizzas. Crust was exceptionally thin. This is what New York style pizza is traditionally known for. If this is your thing, you’ll love it. They have it down to a science. A definite repeat. Would rate 7.5/10 for the pizza experience, but all else was a solid 9+.
It is a rustic yet homey restaurant serving traditional Italian fares. Their thin crust pizza is crispy and chewy, and pasta is fresh with rich garlic savory pasta sauce. Their zappoli is perfectly fried crispy outside and doughy soft inside , and cocktails are delicious! It is a popular go to place and is crowded. So, you should make a reservation to avoid the long wait
After months of trying to get a reservation (yes, it’s that hard), I finally decided to just try going without one. The wait was around 45 minutes but it was worth it because the food was great! I loved the half & half pizza (tie-dye and vodka) and the mini rice balls. Definitely a must try for thin crust, cheesy, NY-style pizza.
The pizzas are absolutely delicious—perfectly crispy crust, flavorful sauce, and great quality toppings every time. Their drinks are just as impressive and pair perfectly with the food. The vibe is lively yet cozy. Always a go-to when I’m craving amazing pizza in the city!
⭐⭐⭐⭐⭐ Rubirosa is pure comfort, warmth, and excellence from start to finish. From the moment we walked in, the ambiance wrapped us up like being in a beloved grandma’s house — cozy, inviting, nostalgic, and full of heart. It’s the kind of place that instantly makes you relax and feel taken care of. The service was truly exceptional. Our server, Alyssa, was warm, attentive, and wonderful, but honestly the entire team went above and beyond. You can feel how much pride they take in what they do, and that energy carries through the whole experience. And then… the food. Absolutely outstanding. We started with the fried calamari — perfectly crispy and flavorful. The Supreme pizza and Bianca pizza were both phenomenal, each bite better than the last. Even the bread was delicious (which says a lot). We finished with the tiramisu, which was rich, balanced, and the perfect ending. The espresso martinis deserve their own mention — smooth, rich, perfectly balanced, and honestly some of the best I’ve had. The ideal complement to an already incredible meal. But the moment that really sealed it? They brought out a mini pizza box filled with mini chocolate slices. Thoughtful, playful, and unforgettable. Everything was truly delectable. Rubirosa is one of those rare places that gets everything right — atmosphere, service, drinks, and food. I will absolutely be coming back, even if it’s out of my way. Highly, highly recommend.
When in New York you have to get pizza right… well I think they need to clarify when they say that and tell you to get Rubirosa’s pizza. Came here on a recommendation, risked the long wait, and man was it worth it. We sat at the bar and were helped by Sergio! Ordered two pizzas. One was a traditional fresco. And the other a half and half gluten free with honey pie and tie dye. The gluten free was phenomenal. They don’t make their crust in house but it is from a local establishment. The vodka sauce on their tie dye is impeccable. I loved that the crust was crispy! I devoured it all. The half and half is the way to go!!! All of that said, when in New York get pizza. But make sure it is Rubirosa’s!! Knocking it down and star because of cost- gluten free is smaller than non but still same cost if not more…
I came here with a group of coworkers (who are not gluten free) and was prepared to get a salad and was delighted when they shared an entire gluten free menu with me. Was able to their famous tie dye pizza as gluten free. It was incredible! You definitely need a reservation cause this place gets packed.
Wow this meal was unreal. Everything hit the mark. No joke the pizza has me looking up Rubirosa sauce jars to order because the pizza was that good. Great arugula salad with the tastiest dressing and an absolutely delicious ravioli dish in the butter sauce. I don’t *want* to come back… I NEED to come back.
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Quick info
Opening hours
- Monday 11:00 AM - 11:00 PM
- Tuesday 11:00 AM - 11:00 PM
- Wednesday 11:00 AM - 11:00 PM
- Thursday 11:00 AM - 11:00 PM
- Friday 11:00 AM - 11:00 PM
- Saturday 11:00 AM - 11:00 PM
- Sunday (Today) 11:00 AM - 11:00 PM
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